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Sindhi BiryaniIngridients:Chicken 1/2 kg Rice 300 gm Plum 100 gm Whole mix spices as required Big green chilies 5-6 Mint leaves 1/4 bunch Coriander leaves 1/4 bunch Potato 3-4 Yellow color as required Lemon sliced 2 Onion 2 Turmeric 1 tbsp Chili powder 1 tbsp Kewra water 3 tbsp Oil 1 cup Ginger garlic paste 2 tbsp Yogurt 250 gm Nutmeg mace powder 1/2 tsp Salt taste Be the first one to post a review!
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